Yogurt Banan Bread
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Loading...Ingredients
- 3/4 cup greek plain yogurt
- 3/4 cup sugar
- 1/4 cup brown sugar
- 2 eggs
- 1 teaspoon vanilla
- 2 cups flour
- 3/4 teaspoon kosher salt
- 3/4 teaspoon cinnamon
- 3/4 tsp baking soda
- 3 large over-ripe bananas, mashed
- 1 cup chocolate chips
Instructions
1
Preheat oven to 350°.
2
Grease and flour a 9x5 inch loaf pan.
3
In a medium bowl, combine flour, salt, cinnamon and baking soda.
4
In a large bowl, mix yogurt and sugars together and add eggs and vanilla. Stir until combined.
5
Add the mashed bananas and combine well.
6
Add the dry ingredients. Mix until just incorporated.
7
Add chips and stir to mix in.
8
Pour mixture into a greased and floured 9x5 inch loaf pan.
9
Bake at 350° for one hour or until toothpick inserted in center comes out clean.
Notes
I actually messed up and left out the brown sugar. And ya know, it was still pretty good and there's less sugar. So yeah, that happened.
